AFMASS Food Expo Kenya edition brought together local, regional and international food manufacturers, retailers, distributors, wholesalers, exporters, importers and other stakeholders in the food, agriculture and hospitality sectors to trade, discover and network.
Hosted LIVE and VIRTUALLY on December 2-4, 2021 at the Sarit Expo Centre, Westlands, Nairobi, the 9th edition of the AFMASS Food Expo showcased the broadest array of packaged food products from Kenya, East Africa, Africa and the World to a local, regional and international audience.
It also showcased the latest food ingredients; milling, packaging and processing technologies; laboratory, supply chain and other technologies to Africa’s food and feed manufacturing, retail and the hotel, restaurant and catering (HORECA) industry.
The 2021 edition of AFMASS Food Expo introduced a number of changes to improve the impact and influence of the event in Eastern Africa – transitioning the event to be the largest trade show for food products and new technologies for the food and agriculture sector in Africa.
The Africa Food Industry Excellence Awards – Africa’s respected food industry awards and gala dinner – was also hosted on the sidelines of AFMASS Food Expo.
More than 3000 visitors attended the 2021 event from 40 African countries and other countries across the World.