a) Impact of Covid-19 on Nutrition, Health & Wellness in Africa – Discover how the Covid-19 has impacted Africa’s food nutrition and security; personal health and wellness and how the pandemic has affected the Continent’s ability to manage other diseases, including food-borne and lifestyle diseases
b) Role of Personal Nutrition, Health & Wellness in Disease Prevention & Management, including Covid-19: Discover the important role that personal choices on nutrition, health and wellness have on disease prevention and management, including Covid-19; and some simple techniques and activities that can be adopted by individuals, households and communities to improve personal health and wellness during and after the pandemic.
c) Government Policy on Nutrition, Health & Wellness and its Impact on Disease Prevention & Management, including Covid-19: Discover the Government’s role in Africa in setting the right policies and regulations that will ensure healthier populations in Africa during and after Covid-19.
Further, discover some of the regulations that could be instituted by Governments to improve the nutrition, health and wellness, while preventing disease prevalence in Africa
d) Role of Food Companies in Disease Prevention & Management, including Covid-19: Discover the role of food manufacturers, retailers and other food industry stakeholders in disease prevention and management, including Covid-19.
e) Role of Technology in Food Nutrition Innovation: Discover technologies that can be adopted by food manufacturers in Africa to improve quality and nutritional quality of food products to the population.