SUSTAINABLE GRAINS, MILLING & BAKING WEBINAR

Securing Africa's Grains, Milling & Baking Industry post Covid-19

The AFMASS Food Expo Grains, Milling & Bakery Webinar brings together the key stakeholders from the grains industry supply chain in Africa – farmers, grain storage and distribution; milling, baking and animal feed companies; Government agencies and other stakeholders to set the tone for the future of the sector during and after the Covid-19 pandemic.

No other pandemic has impacted Africa’s grains industry supply chain than Covid-19 – and its impact has devastated the sector. 

This Webinar will seek to  provide new perspectives and solutions to the challenges the sectors faces, during and after the pandemic.

DATE: AUGUST 27, 2020

TIME: 2.00 PM-4.00 PM EAST AFRICAN TIME (11.00 AM-01.00 PM GMT)

Topical Issues at the Webinar

The AFMASS Food Expo Sustainable Grains, Milling & Baking in Africa webinar will cover the most critical issues impacting the industry in Africa during and after the Covid-19 pandemic, including the following points:

a) Operations, Commodities & Trade Outlook – Discover the latest commodity market forecasts for maize, wheat, rice, soybean and other commodities in Eastern and Southern Africa; and how the Covid-19 could impact the future outlook for the grains, milling, baking and animal feed processing sector in Africa.

You will also learn how the pandemic will likely impact food and nutrition security and local, regional and international trade. 

b) Technology & Innovations Outlook: Discover the latest technologies and innovations that the grains, milled, baked and animal feed products companies in Africa can adopt to mitigate the risks brought by the pandemic now and into the future; improve food safety, profitability and efficiency in their operations and improve compliance.

c) Sustainability Outlook: Discover the ideas, technologies and practices that can boost sustainability in the grains, milled, baked and animal feed industry throughout the supply chain in Africa during and post Covid-19

d) Investments Outlook: Discover the possible impacts of the Covid-19 on the investments environment in the grains, milled, baked and animal feed products industry in Africa; and possible strategies to attract investments and financing into the industry during the pandemic and beyond.

e) Regulatory Outlook: Discover  possible new regulations and guidelines that the grains, milled, baked and animal feed products industry in Africa may institute to improve personnel safety, consumer health and the grain industry value chain’s sustainability for the future.

This edition is Sponsored by:

We are seeking corporate sponsors to partner with us to deliver this important webinar. Please contact us for how your brand can stand out during this webinar when you sponsor the session

Covering the Grains Value Chain

The AFMASS Food Expo Grains, Milling & Baking Webinar covers the entire scope of the grains, milling, bakery and animal feed value chain, with discussions covering the following critical stages in the supply chain.

Grain Production & Storage

Milling, Baking & Feed Manufacturing

Retail & Distribution

Why you Must Attend this Webinar

Explore new technologies

Utilise this Webinar to discover new technologies you can adopt for your operations now and into the future to manage current and future risks to your business

Get fresh ideas & perspectives

We are in unchartered territory, full of pitfalls and risks. The Webinar is the best opportunity to ask questions and seek answers to some of the grey areas you are grappling with

Bond with stakeholders

Meet virtually and engage with the most important stakeholders in the region's grains farming, milling, baking and animal feed industry ; Government agencies and more

Confirmed Speakers

ANDREW CHINTALA – PRESIDENT, MILLERS ASSOCIATION OF ZAMBIA 

LEWIS NGWENYA – MANAGING DIRECTOR, ALLER AQUA ZAMBIA

SUFIAN KYARUA – SECRETARY GENERAL, TANZANIA ANIMAL FEED MANUFACTURERS ASSOCIATION

We are seeking speakers with strong reputation and experience in Africa’s grains, milling, bakery and animal feed industry; plus technology providers who can contribute to discussions that will make a more sustainable and resilient grains industry in Africa. Please contact us on how you can participate.

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